Today I had a plan to have a New Years party with my Japanese friends and to make something sweet. Because of heavy snow, the party is deferred. But I have already bought ingredient at Asian market and made "Baked Bun". Baked bun is called "Manju (http://en.wikipedia.org/wiki/Manju_(food)) and is traditional Japanese sweets. Most of Manju contains red bean paste. I put red bean paste and crunch chestnuts in my Manju. I think the size of my Manjus are little bigger but tastes are good. I keep some of my Manju in freezer and will bring our New Years Party in next week.
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